Resolve to take a ride on the wild side and try some tastes not on our typical menu, in 2020. From Friday, January 24 through Saturday, February 1, we’ll have a Wild Game Festival Menu every evening, during dinner (in addition to our regular dinner menu). This special dining event offers extraordinary dishes featuring meat like antelope, bison, boar, duck, and venison. Prices range from $13.95 to $29.95. Reservations are recommended.