We've partnered with Scratch Cuisine to bring mobile food to the masses. Our new Food Truck is serving up classic offerings like Philly and Chicken Cheese Steak Sandwiches, Chicken Tenders with French Fries, Pork Carnitas Tacos, Pimento Cheese on French Baguettes and Cobb Salads, every Monday through Friday in April, at 1298 Spring Street (on the Northwest Corner of 16th and Spring). Walk up for a lunch change of pace! (We'll be adding some Petite Auberge classic continental and fine French food options soon.)
Make reservations now for our special 5-course, prix fixe Valentine's menu with your choice of hot hors d'oeuvres, savory soup, crisp salad, gourmet entrees, and delectable desserts, on Sat., Feb. 13 from 4-9:30 p.m., and Sun., Feb. 14, from 1-9 p.m. Enjoy entrees like succulent sea bass, buttered lobster tails, aged prime rib, or veal topped with lump crab, and end with a sweet treat like award-winning chocolate bread pudding or Grand Marnier creme brulee (see full menu on our website's events page). The meal costs just $59.95 per person and includes live entertainment and a complimentary rose for every lady (spouse, date, sister, mother). Call 404-634-6268 today! (Open Table reservations are not available online, but we do have space left on Sat. and Sun.)
