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Due to popular demand, we have added a second date for this month's Dinner and a Diva. You can now see CARMEN on Tuesday, June 20th (almost sold out!) or Tuesday, June 27th. Reservations are required! Don't miss this outstanding program paired with delicious food!
June's Dinner and a Diva, on Tuesday, June 20, will bring you highlights from Bizet's popular opera, Carmen – the story of a naive soldier who falls for the charms of a fiery gypsy and then loses her to a glamorous toreador. Carmen was first performed at the Opéra-Comique in Paris on March 3, 1875. It was not, at first, considered to be a particularly successful opera since its initial run was only 36 performances. Before this run was concluded, Bizet died suddenly, thus having no idea how well known his opera would become in future years.
The dinner includes hors d’ oeuvres, salad, choice of two entrees, dessert, coffee/tea, and two glasses of wine, for only $60 per person (tax included; gratuity separate). The performers from the Capitol City Opera Company sing between each course. The evening begins at 6:15 p.m. with a cash bar and hors d’oeuvres reception; dinner and performance start promptly at 7 p.m. Reservations are required. Please call 404 634-6268.
We have partnered with Scratch Cuisine to bring mobile food to the masses! Thursday, June 1st, visit our Scratch Cuisine Food Truck at the Alpharetta Food Truck Alley, on 37 Old Roswell Street. We will be serving up hot, fresh eats from 5-9 p.m. Admission to this event is free! Our items usually range in price from $7-$10 and include Angus Bacon Cheddar Burgers, Philly Cheese Steak Sandwiches, Risotto Fritters with Chevre Cheese, Pork Carnitas Tacos with Arbol Sauce, Black Forest Sandwiches, Club Paninis, Caprese Salads, Charcuterie and Cheese, Cobb Salads, and more.
To allow our staff some time off for the holiday, we will be closed this Monday, May 29th. On this Memorial Day (and throughout the year) we say thank you to our service men and women in the military who fight for our freedoms and keep us safe. Please think of our Army, Navy, Air Force, and Marines, as you enjoy your weekend responsibly!
Many thanks to the Reporter Newspapers for the excellent story they published today about our Grand Opening Ribbon Cutting Ceremony. Read the article here: http://bit.ly/2pY9QmX
On Sunday, May 14, join us for a special holiday four-course Mother's Day Sunday Brunch Menu. Enjoy your choice of each of hot soup, fresh salad, gourmet entree, and decadent dessert for just $39.95 per person. There is also a perfectly portioned children's menu that includes a fruit cup, choice of entree, and ice cream sundae for $9.95 per person. We're cooking up a special menu to honor all our favorite moms. We're combining special menu items along with our most popular dishes to ensure you have the best experience possible. So stop by and enjoy Rack of Lamb, Jumbo Shrimp and Grits, Beef Stephanie, Blackened Salmon, and more! Seatings are from 11:30 a.m. to 3p.m., and reservations are requested. Call 404-634-6268.
