Dinner and a Diva: Porgy & Bess

Dinner and a Diva: Porgy & Bess

It's summertime, so join us for Dinner and a Diva on Tuesday, July 18, to hear Capitol City Opera Company cast members bring you their rendition of the ever popular George Gershwin hit "Summertime", as well as other favorites from Porgy and Bess. 

It was Gershwin himself who referred to Porgy and Bess a folk opera. Explaining his reasoning, he was quoted in a Nov. 2, 1935 edition of “The New York Times” as saying: "Porgy and Bess is a folk tale. Its people naturally would sing folk music. When I first began work in the music I decided against the use of original folk material because I wanted the music to be all of one piece. Therefore I wrote my own spirituals and folksongs. But they are still folk music – and therefore, being in operatic form, Porgy and Bess becomes a folk opera."

This month's cast members are: Jayme Alilaw, soprano; Sean Savage, tenor; and Jadrian Tarver, baritone; accompanied by pianist and Capitol City Opera music director Catherine Giel. You'll be treated to the best of Gershwin's folk opera between three wonderful courses of our famous food, paired with wine. 

The dinner includes hors d’ oeuvres, salad, choice of two entrees, dessert, coffee/tea, and two glasses of wine, for only $60 per person (tax included; gratuity separate). The performers from the Capitol City Opera Company sing between each course. The evening begins at 6:15 p.m. with a cash bar and hors d’oeuvres reception; dinner and performance start promptly at 7 p.m.

Appetizers/tapas and a cash bar begin at 6:30 p.m. The program begins in the dining room at 7 p.m. Reservations are required. Please call 404 634-6268.

Closed on Monday, July 3rd and Tuesday, July 4th

Closed on Monday, July 3rd and Tuesday, July 4th

We will be closed on  Monday, July 3rd and Tuesday, July 4th to give our employees some time off to observe the Independence Day holiday with their families. We appreciate your understanding and apologize for any inconvenience this causes.

     

 
   Our Scratch Cuisine Food Truck is bringing mobile food to the masses this week. Find us at the following locations for items such as Angus Bacon Cheddar Burgers, Philly Cheese Steak Sandwiches, Risotto Fritters with Chevre Cheese, Pork Ca

Our Scratch Cuisine Food Truck is bringing mobile food to the masses this week. Find us at the following locations for items such as Angus Bacon Cheddar Burgers, Philly Cheese Steak Sandwiches, Risotto Fritters with Chevre Cheese, Pork Carnitas Tacos with Arbol Sauce, Black Forest Sandwiches, Club Paninis, Caprese Salads, Charcuterie and Cheese, Cobb Salads, and more. Prices typically range from $7-$10.

-Saturday, June 24 (11a.m. to 5p.m.) & Sunday, June 25th (12:30 to 5p.m.), at Three Sisters Vineyards & Winery, 439 Vineyard Way, in Dahlonega, for the 16th Annual Georgia Wine Country Festival.                       

-Tuesday, June 27th, during the day, Century Center Food Truck Park.                       

-Thursday, June 29th, 5pm to 9pm, Alpharetta Food Truck Alley, 37 Old Roswell Street.

Dinner and a Diva: Carmen on June 20th Sold Out--Second Date Added

Dinner and a Diva: Carmen on June 20th Sold Out--Second Date Added

The Tuesday, June 20th installment of Dinner and Diva, featuring Carmen, is currently sold out! A second date of the same showing, Tuesday, June 27th, has been added. Call today to make reservations to see highlights of Bizet's popular opera sung by the performers of the Capitol City Opera Company, in between courses of hors d'oeuvres, salad, entree, and dessert, paired with two glasses of wine. 404-634-6268

Second Date Added for Dinner and a Diva: Carmen, June 27

Second Date Added for Dinner and a Diva: Carmen, June 27

Due to popular demand, we have added a second date for this month's Dinner and a Diva. You can now see CARMEN on Tuesday, June 20th (almost sold out!) or Tuesday, June 27th. Reservations are required! Don't miss this outstanding program paired with delicious food!

Dinner and a Diva: Carmen

Dinner and a Diva: Carmen

June's Dinner and a Diva, on Tuesday, June 20, will bring you highlights from Bizet's popular opera, Carmen – the story of a naive soldier who falls for the charms of a fiery gypsy and then loses her to a glamorous toreador. Carmen was first performed at the Opéra-Comique in Paris on March 3, 1875. It was not, at first, considered to be a particularly successful opera since its initial run was only 36 performances. Before this run was concluded, Bizet died suddenly, thus having no idea how well known his opera would become in future years.

The dinner includes hors d’ oeuvres, salad, choice of two entrees, dessert, coffee/tea, and two glasses of wine, for only $60 per person (tax included; gratuity separate). The performers from the Capitol City Opera Company sing between each course. The evening begins at 6:15 p.m. with a cash bar and hors d’oeuvres reception; dinner and performance start promptly at 7 p.m. Reservations are required. Please call 404 634-6268.