A special thanks to Simply Buckhead Magazine for including us in their July/August 2017 issue's Food News! We're honored to be a part of the neighborhood, and we hope to meet more members of the community soon!
Check here for the latest news from Petite Violette
A special thanks to Simply Buckhead Magazine for including us in their July/August 2017 issue's Food News! We're honored to be a part of the neighborhood, and we hope to meet more members of the community soon!
Make your plans now to join us at 2017 Atlanta German Bierfest, on Saturday, August 26th, from 2-7 p.m., in Woodruff Park. Enjoy more than 35 German beers, plus plenty of German Food, music, sports, activities, and games. We'll be serving items like Bratwurst on a bun with a side of Sauerkraut, Wiener Schnitzel served with Potato Salad, and a Black Forest Sandwich on a pretzel roll accompanied by Potato Salad.
Check back soon for more info!
Tuesday, July 18th's Dinner and a Diva featuring Porgy & Bess is sold out. Please join us for our of the event's upcoming dates which include:
August 15 - Three Tenors
September 19 - Aida
October 17 - Lucia di Lammermoor
November 21 - La bohème
December - Boar's Head Feast
Join Chef Anthony on July 19th, as he helps support the Shepherd Center at their Summer in the City fundraiser, a much anticipated summertime affair where Atlanta's most talented chefs expertly pair exquisite cuisine with fine wines from around the world. All proceeds benefit Shepherd Center's SHARE Military Initiative, a comprehensive rehabilitation program that focuses on assessment and treatment for service men and women who are affected by Traumatic Brain Injury and Post-Traumatic Stress Disorder.
It's summertime, so join us for Dinner and a Diva on Tuesday, July 18, to hear Capitol City Opera Company cast members bring you their rendition of the ever popular George Gershwin hit "Summertime", as well as other favorites from Porgy and Bess.
It was Gershwin himself who referred to Porgy and Bess a folk opera. Explaining his reasoning, he was quoted in a Nov. 2, 1935 edition of “The New York Times” as saying: "Porgy and Bess is a folk tale. Its people naturally would sing folk music. When I first began work in the music I decided against the use of original folk material because I wanted the music to be all of one piece. Therefore I wrote my own spirituals and folksongs. But they are still folk music – and therefore, being in operatic form, Porgy and Bess becomes a folk opera."
This month's cast members are: Jayme Alilaw, soprano; Sean Savage, tenor; and Jadrian Tarver, baritone; accompanied by pianist and Capitol City Opera music director Catherine Giel. You'll be treated to the best of Gershwin's folk opera between three wonderful courses of our famous food, paired with wine.
The dinner includes hors d’ oeuvres, salad, choice of two entrees, dessert, coffee/tea, and two glasses of wine, for only $60 per person (tax included; gratuity separate). The performers from the Capitol City Opera Company sing between each course. The evening begins at 6:15 p.m. with a cash bar and hors d’oeuvres reception; dinner and performance start promptly at 7 p.m.
Appetizers/tapas and a cash bar begin at 6:30 p.m. The program begins in the dining room at 7 p.m. Reservations are required. Please call 404 634-6268.
We will be closed on Monday, July 3rd and Tuesday, July 4th to give our employees some time off to observe the Independence Day holiday with their families. We appreciate your understanding and apologize for any inconvenience this causes.