French-American Chamber of Commerce Annual Summer Champagne Fundraiser

French-American Chamber of Commerce Annual Summer Champagne Fundraiser

Join us to support* the French-American Chamber of Commerce - Atlanta (FACC) and honor the French Art de vivre during the organizations’s Annual Summer Champagne Fundraiser.  Come celebrate the Summer and network over a glass of Champagne, a French buffet featuring cheese, charcuterie, and canapés, and French luxury products, all in an elegant social atmosphere.

The event takes place on Thursday, June 6, on the Greenberg Traurig rooftop, 3333 Piedmont Road, NE. Registration is $60 for members and $80 for non-members. Registration ends Monday, June 3, at 2:10 pm.

Funds generated by the FACC Summer Champagne Fundraiser will go exclusively towards the mission to develop and promote a thriving economic relationship between the United States and France. The FACC serves the ongoing business needs of corporate and individual members throughout the greater Southeast US, enabling job creation one relationship at a time.

*We are a Food & Beverage Partner for this event.

Brookhaven Chamber of Commerce Happy Hour Networking Event

Brookhaven Chamber of Commerce Happy Hour Networking Event

We’re happy to be hosting the Brookhaven Chamber of Commerce’s June Networking Happy Hour on Thursday, June 13th, from 5:30-7p.m. The event will feature complimentary appetizers, a cash bar, and an opportunity to meet and network with some of Brookhaven’s young (21+ only) and seasoned professionals. Register in advance ($10 for members, $15 for non-members) and bring plenty of business cards. Admission on site is $20 and cash only. Bring your friends, stay for dinner, and enjoy a wonderful evening of fine French food and good company!

Happy National Wine Day, May 25th

Happy National Wine Day, May 25th

Today, Saturday, May 25, is National Wine Day, and we have some ultra premium wines by the glass for you! Stop by and sip some of our finest varietals which we keep fresh using the Coravin system. Coravin uses proprietary patented technology to access and pour wine from a bottle without pulling the cork. Currently, we have 5-ounce pours of Newton Chardonnay from Napa Valley, Ca., Puligny Montrachet from France, Caymus from Napa Valley, Ca., and Cakebread, from Napa Valley, Ca., available using this system. We’ll add wines to this list, so please inquire when you are dining with us, for the updated selections. 

Closed Memorial Day, Monday, May 27th

Closed Memorial Day, Monday, May 27th

To give our staff some time off to enjoy with their friends and families, we will be closed on Memorial Day, Monday, May 27th. We will reopen for lunch on Tuesday, May 28th. We appreciate your understanding and apologize for any inconvenience this causes. We hope you enjoy a safe and responsible holiday.

Mother's Day Special Menu

Mother's Day Special Menu

Join us on Sunday, May 12 for a special four-course Mother’s Day menu. Mom won’t have to cook or clean up when we serve her choice of each of hot soup, fresh salad, premium entree, and decadent dessert. The gourmet meal costs just $49.95 per person. We’ll offer kids their own three-course menu with a fruit cup, choice of entree, and ice cream sundae, as well, for just $9.95 each.

Enjoy a Creamy Potato Leek or Chicken Vegetable Orzo soup followed by Salade Alsacienne or an Iceberg Wedge salad. Then choose an entree from one of the eight options featuring veal, steak, lamb, chicken, fish, and shellfish, like Blackened Salmon, Rack of Lamb, Cajun Shrimp and Grits, or Chicken Cordon Bleu. Entrees are accompanied by potatoes, rice, and/or vegetables. Then top off the meal with a delectable dessert such as Creme Brulee, Carrot Cake, “Chocolate Chocolate” Mousse, or our award-winning Bread Pudding.

Our regular lunch and dinner menus will not be served on Mother’s Day. Seatings are from 11:30a.m. to 7p.m., and reservations are strongly suggested at 404-634-6268.

Daily Dinner Special, Through Sat., May 11

Daily Dinner Special, Through Sat., May 11

This week's daily dinner special is the Mixed Grill “au Poivre", Grilled Medallions of Beef Tenderloin, Veal, and Chicken in a Peppercorn Cream Sauce, topped with tricolor sweet peppers and broccolini and served over spätzle. Enjoy this tasty entree for just $29.