Grubhub joins Uber Eats in offering delivery of our food to you. Order dinner and drinks for delivery through one of these partners, Monday through Saturday, from 4-9 p.m. Thank you for supporting us through these trying times!
We are offering to all of our loyal customers an opportunity to help during this national emergency.
Gift certificates in increments of $50, $100 and $250 are available for purchase, with 100% of the proceeds going to our staff. A total of $20,000 in gift certificates will be available--first come, first serve.
Call 404-634-6268 for credit card purchases, and we’ll mail the gift certificates to you. Or, you can order them as curbside take-out, if you wish to pick them up.
The gift certificates will be for dine-in only and valid for 24 months from the date of issuance.
We believe in America and in our fellow Americans. In trying times like these, where there is great uncertainty, it's the strength of family, friends and our loyal customers that give us confidence that we'll all come together to defeat this virus.
We hope that you join us in supporting our hard-working employees by purchasing a gift certificate. Then, when life returns to normal, celebrate with us the true meaning of the American Spirit!
Sincerely,
Anthony and Michael
In addition to our entire menu, BEER and WINE is now available through curbside take-out orders. Place your order at 404-634-6268, and we will bring it to your car. We appreciate your loyalty and support now more than ever, as we try to keep our business and employees afloat. Call us with any questions about COVID-19 updates or anything else.
Due to a City of Brookhaven mandate, we will temporarily be suspending dining room service for the next two weeks (subject to change). During this time, our menu is available by curbside take-out with orders placed at 404-634-6268, and also for home delivery through UberEats.com. We appreciate your patience and loyalty as we navigate these changes.
At Petite Violette, our customers are the most important part of our business. As a result, we always practice strict sanitation and Health Department procedures. And, with the COVID-19 pandemic in full force, we have implemented the following additional safety procedures:
- A thorough review of health code policy with all employees, in particular stressing hand washing procedures and frequency.
- Disinfecting each table and chair in between each seating.
- Disinfecting door knobs, handles and other commonly touched surfaces every 15-30 min.
- Removing salt & pepper shakers, sweeteners, etc. from the tables so as to avoid constant touching and making them available upon request, after cleaning.
- Hand sanitizer available for everyone at the front desk.
- Hand sanitizer station in the kitchen for employees.
We hope this information answers all of your concerns, but if you have any questions at all, please do not hesitate to ask us via phone, email, Facebook, Instagram or Twitter. We appreciate your support during these unprecedented times, so very much!
Our next Dinner and a Diva, featuring Opera’s Greatest Hits and sponsored by Karen Steinberg, will be held on Tuesday, March 17 and Thursday, March 19. Join us for a four-course dinner paired with wine and listen as the performers from the Capitol City Opera Company sing between each course. Performing for you will be Jessica Dennison, Elizabeth Sarian, Tim Parrott, Jose Caballero, August Bair, and Mitch Gindlesperger. Accompanying the performers will be Mauro Ronca. The dinner includes hors d’ oeuvres, fresh salad, choice of two gourmet entrees, decadent dessert, coffee/tea, and two glasses of wine, for only $65 per person (tax included; gratuity separate). The evening begins at 6:15 p.m. with a cash bar and hors d’oeuvres reception; dinner and performance start promptly at 7 p.m. Reservations are required at 404-634-6268.