THANKSGIVING TO-GO MENU 2023

THANKSGIVING TO-GO MENU 2023

Preorder for pick up on Wednesday, November 22nd, 11am-6pm. Select one item for each person, from each course. All Items are individually wrapped and portioned. Reheating instructions included. Orders must be received by Monday, November 20th. Price per person $59.95.

HollyMark's Holiday Countdown to Murder

HollyMark's Holiday Countdown to Murder

Back again by popular demand! The team at HollyMark and Tiara Media productions are at it again! They have created another season of wholesome movies filled with carols, twinkling lights and love. But this year, they have to do more than prove the holidays are about more than presents. Someone has been deliberately sabotaging the festive films and killing off the stars of these uplifting tales! With the network down, holiday spirit is dwindling all the way to the North Pole. Who would do such a vile and sinister thing? Come help us unwrap this mystery! Fridays and Saturdays, November 18th through December 30th.

Boar's Head Feast Dec. 18-21

Boar's Head Feast Dec. 18-21

We host the Capitol City Opera Company’s singers for our Boars Head Feast with the Madrigal Singers on Monday, December 18 through Thursday , December 21. This annual holiday show features the Madrigal Singers, an a capella vocal ensemble which specializes in secular and sacred music spanning the centuries. Attendees enjoy a four-course meal fit for a French royal of the Renaissance age, while they watch the Madrigal Singers perform in period costume!  

Thanksgiving Day Menu Nov. 23

Thanksgiving Day Menu Nov. 23

Join us for a special holiday Thanksgiving Day Menu, served at lunch and dinner, seating from 11:30 a.m. to 6:00 p.m., on Thursday, November 23. The four-course holiday meal features a choice of each of hot seasonal soup, crisp fresh salad, traditional turkey or other entrée (like this Filet Mignon Forestiere) and decadent dessert. Menus range from $59.95 to $69.95 per person. Petite Violette also offers a perfectly portioned kids’ menu for $9.95 that includes soup or salad, choice of entrée and choice of chocolate mousse or pumpkin pie for dessert.

Dinner and a Diva Nov. 14 & 16

Dinner and a Diva Nov. 14 & 16

Join us and Capitol City Opera Company on Tuesday, November 14th and Thursday, November 16th, at 6:15 pm, for Dinner and a Diva: a night of delicious food and performances from Giacomo Puccini’s La bohème.

“Boy meets girl. Girl dies. The story is set in Paris, around 1830, and shows the Bohemian lifestyle of a poor seamstress and her artist friends. On Christmas Eve, Mimì visits her neighbour Rodolfo to ask if he can light her candle. They fall in love at first sight. Mimì is fatally sick, and their love is short lived. La bohème contains some of opera’s best-loved music.”

Dinner and a Diva: La bohème is sponsored by Mike Lorton and Gary Youngblood.

WE WERE ON FOX 5’S GOOD DAY ATLANTA

WE WERE ON FOX 5’S GOOD DAY ATLANTA

In honor of Agatha Christie's birthday and the new movie "A Haunting in Venice", Good Day Atlanta had us on the show to demonstrate how a murder mystery dinner is done. And Chef cooked some Shirmp Alfredo Penne Pasta, to add some flavor to the segment. Watch here and make reservations for Fridays and Saturdays on our website.