Celebrate Oktoberfest with authentic German draft beers Warsteiner Oktoberfest and Paulaner Hefe Weizen. Available for a limited time, through Saturday, October 30th, these beverages will have you cheering "Prost" with your friends.
Get in the Halloween spirit by joining us for Dinner and a Diva, on Tuesday, October 19th or Thursday, October 21st. Enjoy a night of delicious French food and highlights from Wildhorn and Bricusse’s Jekyll and Hyde. Each performance features live entertainment by the Capitol City Opera Company’s singers. In addition to an evening of music, you’ll enjoy a wonderful fixed-price, four-course dinner paired with wine, leaving you with an evening to remember. Your dinner will include a sampling of premium hors d’ oeuvres, fresh salad, choice of two gourmet entrees, decadent dessert, hot coffee/tea, and two glasses of fine wine, all for only $65 per person (tax included; gratuity separate). Hors d’oeuvres and a cash bar open at 6:15p.m., and the dinner and show start promptly at 7p.m.
“An evocative tale of two men – one, a doctor, passionate and romantic; the other, a terrifying madman – and two women – one, beautiful and trusting; the other, beautiful and trusting only herself– both women in love with the same man and both unaware of his dark secret. A devoted man of science, Dr. Henry Jekyll is driven to find a chemical breakthrough that can solve some of mankind’s most challenging medical dilemmas. Rebuffed by the powers that be, he decides to make himself the subject of his own experimental treatments, accidentally unleashing his inner demons along with the man that the world would come to know as Mr. Hyde.”
Dinner and a Diva: Jekyll and Hyde is sponsored by Patti Donehoo and Catarina Angerami. Performing for you are: August Bair as Dr. Jekyll/Mr. Hyde, Julia Metry asEmma Carew, Amy Little as Lucy Harris, and Stuart Schleuse as John Utterson/Sir Danvers. For reservations, please call 404-634-6268, or purchase tickets on our home page.
Friday and Saturday nights, at 7:30 p.m., (check in at 7 p.m.), don't miss your shot to star in Murder, Mystery, and Mayhem at Petite Violette, featuring the all-star production, cast, and crew formerly of Agatha’s: A Taste of Mystery. You'll enjoy an original, hilarious murder mystery with live actors and audience participation, paired with a gourmet four-course dinner and glass of wine. The show, titled “Bootleg Bedlam”, involves a time-traveling journey to the 1920s, all in the name of homework. History gets altered because someone from 2021 is visiting 1920. The heroine must fix the past, find a killer, and get enough information for her report before her phone battery dies! Can the audience help her? Find out by making reservations now! Tickets are $75 per person. Check out the schedule of upcoming Fridays and Saturdays here.
Don your dirndl and lederhosen (or just wear regular clothes) and join us for our special annual Oktoberfest Dinner Menu. This highly anticipated menu runs Friday, October 1st through Saturday, October 30th, only during dinner, from 4:00 to 9:00p.m. The limited-time holiday menu features traditional German and Bavarian appetizers, entrees, sides, and dessert, and is served in addition to our regular dinner menu. Feast on items like Beef Goulash Soup, German Sauerbraten, Wiener Schnitzel, Bratwurst, and Apple Strudel, ranging in price from $10 to $34, and enjoy all October has to offer. Reservations are recommended at 404-634-6268. See the entire menu here.
Join Capitol City Opera Company on Tuesday, September 21st or Thursday September 23rd, for a night of delicious food and stellar performances from Puccini’s Tosca. Your four-course dinner includes hors d’ oeuvres, fresh salad, choice of two gourmet entrees, decadent dessert, coffee/tea, and two glasses of fine wine, all for only $65 per person (tax included; gratuity separate). Hors d’oeuvres and a cash bar open at 6:15 p.m., and the dinner and show start promptly at 7:00 p.m. Call 404-634-6268 for reservations.
“Set in Rome at the time of Napoleon’s invasion of Italy, Tosca is a roller coaster story of love, lust, murder and political intrigue. With Puccini‘s richly romantic score, it is one of the world’s most loved operas. A tragic story of passion and jealousy, it tells the story of the tempestuous opera singer Floria Tosca, as she fights to save her lover Cavaradossi from the sadistic police chief Scarpia.”
Performing for you this month at Dinner and a Diva: Tosca are Hila Brod-Isseks as Tosca, Gus Godbee as Scarpia, and Nathan Munson as Cavaradossi. Accompanying the performers on piano is Grant Jones.
The weekend dinner special is pan-seared “Painted Hills” New York Strip with red skin potato Provençal, sautéed king trumpet mushrooms, and a port wine Demi glacé. According to their website, Painted Hills Natural Beef cattle are raised the way nature intended; hormone-free, antibiotic-free, grass fed, natural. Just consistently good beef. Chef Steven is excited to work with this exceptional product to create a dinner special that is naturally delicious.